Every month our readers send tons of emails asking who has the best buffet in Las Vegas. While you would think there would be a relatively simple answer to that question, months of research proved very different.
There are many different aspects to consider when it comes to Las Vegas buffets so choosing the very best one is, well, a little difficult. Are you looking for a breakfast, lunch or dinner buffet? Do you prefer seafood, steak, prime rib or are you in the mood for Mexican, Chinese, Japanese, Brazilian mixed grill or Italian? Are you looking to save a few dollars or is price not an issue?
I’m sure you would agree that after you take everything into consideration, it is pretty difficult to pick just one best buffet in Las Vegas.
So, my savvy staff and I came up with a brilliant idea (or at least we thought it was brilliant 
to answer this age old question. We broke everything down into a few different categories and have put together the best “Consumer’s Choice” list based on what real live people have reported.
But that’s not all…
We also put together what my staff has dubbed: The Ultimate Super Tips To Finding The Best Buffet In Las Vegas. Pretty cool right? In the ultimate tips guide you will find a mega-list of all the buffets in Vegas plus we’ll show you how to avoid the lines, how to save money, buffet “etiquette” and more. So far the feed back has been fantastic – be sure to leave your comments below or email us at BestLasVegasDeals.com [at] Gmail.com
When it comes to desert, there is a wide array of over 70 varieties of homeade pies, cakes and pastires (including sugar-free and low-fat desserts) that are all made from scratch by their famous pastry chef, Randy Sebastian. (Randy is ranked one of the top 10 pastry chefs in the United States). Oh, and we almost forgot, they have 9 gelato flavors and there’s also a make-your-own sundae bar. Breakfast $15.99 plus tax, 8am-11am Mon-Fri Lunch $17.99 plus tax, 11am-3:30pm Mon-Fri Dinner $24.99 plus tax, 3:30pm-10pm Nightly Saturday & Sunday Champagne Brunch $24.99 plus tax, 8am – 3:30pm Breakfast & lunch children 4 – 8 $4 off adult price Dinner and brunch children $7 off adult price. Diamond Total Rewards members can reserve a private dining room featuring comfortable banquets, serene water features and dramatic lighting. For general questions you can phone them at 702-777-7777 With all the Carnival World Buffet has to offer, at affordable prices, it’s plain to see why it voted as the best buffet in Las Vegas year after year. 
Self proclaimed as the finest brunch buffet in Las Vegas for the last 25 years, the Sterling Brunch at Bally’s was voted best brunch by the Las Vegas Review Journal. With elegant linen, silver-bedecked tables and waiters to assist you if you choose, it’s no wonder this is a guest favorite. From the typical breakfast fare of waffles and omlets made to order to champagne, Sturgeon caviar, lobster, freshly prepared sushi this will also be one memorable brunches you will have. Unlimited Perrier Jouët and Mumm champagne is served at this brunch. There are plenty of whole Maine lobsters, lobster tails, roasted crab legs, truffles, oysters, giant gulf shrimp cocktails, caviar, truffles, beef tenderloin, rack of lamb, filet mignon, prime rib, and rotating dishes of the day (items such as monkfish with pomegranate essence, tenderloin wrapped in porcini mushroom mousse, and even ostrich) They have a great selection of dessert items too, like chocolate truffles & peanut butter, cakes, and assorted pastries. This is paradise. Perfect for a wedding breakfast or business brunch or just a big treat; stay a long time and eat as much as you can. At about $85 per person, this is definitely the best brunch buffet in Las Vegas 
Best Buffet in Las Vegas – Seafood For seafood fans, the best buffett in Las Vegas is, hands-down, the Village Seafood Buffet at the Rio. The Village is the only all-seafood, all-the-time, all-you-can-eat buffet in Las Vegas. Besides the awesome lobster, crab and sushi, you can load up on seafood salads, snow-crab legs, oysters on the half shell, peel-and-eat shrimp, seafood gumbo, grilled salmon, broiled swordfish, oysters Rockefeller, poached roughy, steamed clams, and lobster tails at the American station . This Seven Seas spread is a true trip around the world, with a unique variety of flavors representing the Mediterranean, the Pacific Rim, the Baja region, South America and North America. These ethnic ocean entrees include such things as seafood fajitas, cioppino, seafood cannelloni, squid chow fun, and kung pao scallops. For meat lovers, they also offer prime rib, BBQ beef ribs, and chicken dishes. For only $35, it’s definitely worth the price for just the lobster, crab and sushi. That’s why the Village Seafood buffet is the best buffet in Las Vegas for seafood.
Waiting in Line: There is no doubt about it, buffet lines can be long and annoying as hell. To reduce or, in some cases, eliminate your wait, here’s a few of our favorite tips: Go early. The majority of Vegas goers are the late-night type. Showing up early can often make a big difference. Do your best to get a line-pass as a comp. This will allow you to skip to the front of the line. (Also note that this can be a perk that comes with your players club card, so be sure to check). Finally, you can always resort to what has always made Vegas go around…tip the hostess. This is usually a sure-fire way to get folks in.
Save Money: Showing up towards the end of a meal schedule can sometimes get you the cheaper price. For instance, if you go towards the end of the lunch schedule you can sometimes get dinner for the lunch price. Planning your buffet trip for mid-week will usually get you rock-bottom pricing. And, to mention it again, you can often times get your meal comped by gambling or simply by getting a players club card for that casino or hotel.
Buffet Etiquette: Don’t eat in line. Don’t ever touch food with your hands while in the buffet line. Always take a new fresh plate when going back for more. You should let others cut in front if you are taking a long time. Always tip the hard working servers. You can’t get take-out, or leave with your leftovers, so don’t bother trying.
Tipping: The buffet staff work hard clearing your plates and keeping your drinks filled, so be sure to leave a tip. $1-$3 per person is acceptable, but leave more if the service is exceptional.
Misc. Advice: Don’t fill up on the first thing you see. Start out by taking very small samples of many different items. This is a great chance to experience many types of food. Once you sampled enough dishes, you can pile up on the ones you like best. If you are a dessert eater, be sure to save room for that.
If your goal is to fill up as much as possible to get your money’s worth, go easy on drinks, especially sodas, because they will fill you up fast. The same goes with too much soup. If you took an item you don’t like, it is okay to just leave it on your plate, but don’t be excessively wasteful or you can be charged extra. Finally, this is your chance to be a culinary chef and mix and match food items you may have only dreamed about having together. It can be a lot of fun.
24 hr Buffet Passes: Certain hotels now offer buffet passes which allow you to eat at their hotel, or a group of hotels, whenever you want for a 24 hour period. The following buffet passes are available:
Harrah’s offers a 24 hr pass good at 7 different buffets – Harrah’s, Flamingo, Imperial Palace, Paris Las Vegas, Rio Hotel, Caesars, and Planet Hollywood. The cost is $45.99 + tax ($39.99 if you are a Total Rewards member). You still need to wait in line for each buffet, but you can also buy an express line pass where available to skip the wait. Customers will get a wristband to allow access. Alcoholic drinks are excluded.
MGM MIRAGE has an all-day buffet pass at specific hotels – MGM Grand $33.30 (M-Fri) / $39.78 (Fri-Sun), Mandalay Bay $35 (M-Fri) / $40 Sun, Excalibur $25, and Luxor $35 ($20 for kids 4-11). Luxor includes unlimited alcoholic beverages. These passes are all VIP, so you don’t need to wait in line.
Luxor has one for $29.99 that includes unlimited beer and wine for an extra $10. Stratosphere has a pass that goes for $19.
Free Buffets: Getting a free buffet at a hotel is one of the easier comps you can get. You can often just watch a timeshare presentation to get one. Another way is to fill out a player’s card application and present it whenever you gamble, or insert them into slot machines. After a few hours of playing you can see if you qualify for a meal comp by asking the pit boss.
Buffets Coupons: There are many places where you can get Las Vegas buffet coupons that can help save you some money on your trip. Just ask the hotel concierge or information desk. The Las Vegas Convention and Visitors Authority often has free information books with coupons in them. Another good source are places like eBay where people sell buffet tickets at steep discounts.
Las Vegas Buffet Listing
ON THE STRIP
Aria
The Buffet at Aria: Breakfast – Mon – Fri: 7:00 am – 11:00 am $14.95 Lunch: 11:00 am – 4:00 pm $19.95
Weekend Brunch: Sat & Sun 7:00 am – 4:00 pm $23.95
Dinner: Sun – Thurs 4:00 pm – 10:00 pm $27.95
Gourmet Dinner (includes lobster and duck): Fri & Sat 4:00 pm – 10:00 pm $35.95
Features limitless mountains of fresh crab legs, made-to-order pastas and omelets, sushi, pizza, and prime meats grilled and carved to your specifications. Delicious kabobs, freshly-baked naan and other savory dishes are prepared in the only Tandoor Oven in a Las Vegas buffet. Excellent dessert selections offer gourmet pastries and ice cream.
Bellagio
The Buffet at Bellagio: breakfast, 7 am to 11 am Mon-Fri., $15.95; lunch, 11 am to 4:00 pm $19.95; dinner, 4 to 10 pm $29.95; Sat/Sun Brunch 7 am to 4 pm $29.95, Fri/Sat gourmet dinner 4 pm to 10 pm $36.95 One of the best buffets in Vegas. Guests may choose from the best of Italian, Japanese, Chinese, seafood and American cuisines, offered daily.
Caesars Palace
Cafe Lago: 7 am to 3 pm Tue-Wed; Thurs-Mon 7 am to 10 pm. Breakfast $17.95, Lunch $19.95, Dinner $26.95, Sat & Sun $24.95 / $34.95 with champagne. Asian fare, herb-roasted poultry and sautéed pastas. Enjoy the weekend champagne brunch with omelets cooked to order, hand-carved, herb-crusted prime rib, eggs Benedict, fresh jumbo shrimp and crab legs on ice.
Circus Circus
Circus Circus Buffet: breakfast, 7 to 11:00 am, $11.49 (kids 4-12 $7.99); lunch, 11:00 am to 2:00 pm, $13.49 (kids $9.99); Dinner 4:30 pm to 10:00 pm, $14.49 (kids $10.99). Offers All-Day buffet pass for $25.99 flat rate. Buffet favorites including salad bar, carving station, fried shrimp and desserts.
Cosmopolitan
The Wicked Spoon: breakfast $15.00, lunch $19.00, brunch $23.00, dinner $27.00. Everything about Cosmopolitan is different, including their buffet. The atmosphere is modern, chic, and sophisticated. Food is served in individual small portions on plates, but you can take as many as you like and create your own 10 course meal. While they did not have crab legs or shrimp cocktails, but you will find many nicely prepared dishes such as, sweet potato fries, gyros, great lamb ribs, dim sum (try the pork belly steamed buns), Korean beef, very tasty mini chicken pot pies, Steak with chimichurri sauce (very tender), excellent short ribs tossed with pasta, Kalbi beef, fried shrimp balls, risotto, sushi, huevos rancheros, and french toast stuffed with cinnamon apples and walnuts. Desert includes chocolate covered strawberries, apple dipped in chocolate, crepes, gelato, and fudge.
Excalibur
RoundTable Buffet: breakfast, 7:00 to 11 am, $14.99; lunch, 11 am to 3 pm, $15.99; dinner, 3 to 10 pm, $19.99. Kids 5-11 get $4 off. Free for children younger than 5. $24.99 All-Day buffet pass. Offers a carving station and basic buffet fixings such as prime rib, fried shrimp and chicken. Good breakfast selection. Excalibur strikes the perfect balance of cheap prices, forgettable decor, and adequate food. It’s what you want in a cheap Vegas buffet. But they don’t always have mashed potatoes or macaroni salad, which are essential for an archetypal buffet. The plates are large, so you don’t have to make as many trips to the buffet tables. Buffet is a low cost buffet and still gives you the shrimp and prime rib that the more expensive ones do.
Flamingo
Paradise Garden Buffet: 7am-11am Breakfast, Monday-Friday $14.99
11am-4pm Lunch, Monday-Friday $16.99
4pm-10pm Dinner, Daily $24.99
7am-4pm Brunch, Saturday and Sunday $24.99 (first Bloody Mary is included)
Salad and fresh fruit bar along with mounds of shrimp on ice, Snow Crab Legs at dinner and Assorted International salads. Sushi. Carving station serves Herb Crusted Prime Rib of Beef and Slow-Roasted Breast of Turkey. Roasted Leg of Spring Lamb is available, along with Miso Glazed Duck, Sautéed Clams and Mussels, Double Breaded Southern Fried Chicken, our Chef’s Catch of the day. Over 60 breakfast items: Omelets, Honey-Glazed Ham, Smoked Norwegian Salmon, Roasted Breakfast Sausage, Smokehouse Bacon, Buttermilk Biscuits, made-to-order Malted Waffles, Country-Fried Potatoes and Freshly baked Breakfast Pastries.
Four Seasons
Verandah Restaurant: Breakfast Buffet from 8 am to 1 pm Sat.-Sun., $36; Offers indoor and outdoor seating. Beautiful view and environment you would expect from the Four Seasons. Smaller selection, but very high quality items, such as omelets with crab and lobster meat, fruits, lox and bagels. The donut station is a must.
Harrah’s
Flavors, The Buffet: breakfast, 7 to 11 am $15.99; lunch, 11 am to 3 pm, $17.99; and dinner, 3 to 10 pm, $24.99. Flavors features continuous live cooking stations, freshly prepared seafood, all-you-can-eat crab legs and fresh cut Prime Rib, plus an array of delectable side dishes, traditional comfort foods and a variety of pastries prepared to perfection. Flavors, The Buffet represents cuisines from around the world, including Churrasco, or Authentic Brazilian BBQ, pizzas and Italian casseroles prepared in a wood burning oven, fire-roasted rotisserie chicken, piping hot steamed crab legs and tasty Asian selections such as hand rolled-sushi, Maki Rolls and homemade wonton soup as well as traditional Southwestern dishes. Flavors is one of the most diverse buffets on the Las Vegas Strip. For dessert, Flavors features a gelato station with homemade sorbet, gelato and ice cream.
Above-average food combined with an extremely friendly staff makes this one of the better buffet choices. Excellent crab, prime rib and shrimp. The Chinese dishes were very good. The breakfast buffet was great. Omelets, bacon, biscuits and gravy and everything else.
Imperial Palace
Emperor’s Buffet: brunch 7 am-2 pm, $12.99; dinner, 4 pm-9 pm, $18.99. Imperial Buffet: Economical buffet featuring a good breakfast selection, fried chicken, prime rib and crab.
Luxor
MORE, The Buffet at Luxor: breakfast, 7 to 11 am, $14.99; lunch, 11 am to 3 pm, $15.99; dinner, 3 to 10 pm, $19.99. Children younger than 4 are free. All You Can Eat All Day Weekend Brunch Pass $34.99 ($17.99 kids 5+), All You Can Eat All Day Weekend Brunch Pass $29.99 ($17.99 kids). Unlimited Wine or Draft Beer for $10 extra with purchase of an All-Day Pass or Dinner Buffet (for some, this is the best reason to go!). 30-foot salad bar, homemade pizza station, two carving stations, omelet station, and specialties from around the world.
MGM Grand
MGM Grand Buffet: breakfast, 7 to 11 am, $16.20, children 4-12, $11.71; lunch, 11 am to 2:30 pm, $18.99, children 4-12, $12.77; dinner, 4:30 to 9:30 pm, $25.90, Fri/Sat $28.68 children 4-12, $19.15. Weekend Brunch 7 am to 2:30 pm, $23.50, children $13.83. Children younger than 4 eat free. Buffet items include crab legs, oven-roasted turkey and prime rib, sea bass in yellow curry sauce, diablo seafood stew, pasta, pizza, and an extensive dessert bar.
Mandalay Bay
Bay Side Buffet: Breakfast: Daily, 7 am – 11 am ($15.99); Champagne brunch: Sunday, 7 am – 2:30 pm ($23.99); Lunch: Daily, 11 am – 2:30 pm ($19.99); Dinner: Daily, 4:45 pm – 9:45 pm ($26.99). Gospel Brunch $40. Prime rib, crab, pizza, salad bar, carving station, hot seafood, ethnic food, pasta station, desserts. Combined with sweeping views of the 11-acre tropical lagoon, this extraordinary buffet features live action stations and delightful culinary cuisine. Bay Side Buffet offers one of the most attractive buffet areas in Las Vegas. It is completely isolated from the casino activity, and though it can seat 500 customers, its mostly small, partitioned seating areas create a real feeling of intimacy. The effect is made even more luxuriant with lots of natural and artificial foliage in a garden-like setting. This is topped off with a special dining area at the south end of the buffet, which features richly polished wood floors and a lovely view overlooking the resort’s tropical water garden. Items include Dungeness crab legs; chilled peel & eat shrimp; cocktail sauce; opillio crab legs; Dover lox; smoked trout; sliced tomatoes; assorted cheeses; assorted cold cuts; fresh cut fruit (mostly melons). Mexican serving station. Carving station. Asian station. Italian serving station. The dessert area is separated from the primary serving area and features a modest variety of soft-serve ice creams with toppings, pies, cakes, tarts and cobblers. Lots of sugar-free desserts, including chocolate cream pie, carrot cake, German chocolate cake, and lemon meringue pie.
Mirage
Cravings: Breakfast: 7:00am – 11:00am $14.95 (kids 5-10 $9.95); Lunch: 11:00am – 3:00pm $18.95 (kids $12.95) Dinner: 3:00pm – 10:00pm $25.95 (kids $16.95) Saturdays & Sundays Champagne Brunch:11:00am – 3:00pm $25.95 One of the best buffets under $20 – Features crab legs with drawn butter, prime rib, meat carving station, pizza, pasta, sushi, Mexican food, Chinese dishes, grilled orange roughy, mussels and cioppino, Mediterranean, American, and Italian items, gelato desserts.
Monte Carlo
The Buffet: breakfast, 7 to 11:30 am Mon.-Fri., $14.95, kids $10.95; lunch, 11:30 am to 3:00 pm Mon.-Fri., $15.95, kids $11.95; dinner, 4 to 10 pm, $19.95, kids $15.95. Features a large salad bar, fresh-made pasta bar, grill stations or carving stations serving excellent prime rib, crab legs (weekends), Asian, pizza, Mexican, seafood, sushi, and roast beef wrapped in bacon. Lunch buffet has a build your own Philly sandwich station.
Palms
Bistro Buffet: breakfast, 8 to 10:00 am, $7.99; lunch, 11 am to 3 pm, $11.99; dinner, 4 to 9 pm, $18.99. champagne brunch $18.99; seafood night $24.99. Great warm crab legs, Lebanese-style chicken, tabbouleh, hummus and babaghanoush, slow-roasted prime rib, made-to-order English Trifle. Free beer, wine, and sodas. Dessert highlights are bread pudding and cheesecake.
Paris
Le Village Buffet: breakfast, 7 am to 11:00 am Mon.-Sat., $15.99; lunch, 11:00 am to 3:30 pm $17.99; dinner, 3:30 to 10 p.m, $24.99; Sat/Sun brunch 11am-3:30pm $24.99. Kids 4 – 10 $14.99 for breakfast & $19.99 for Brunch/Dinner. Offers dishes from the five provinces of France. Crab legs, prime rib, duck, roast beef, steamed fish, ratatouille, different cheeses, pate, smoked salmon and bagel. Great dessert selection – creme brulee, flan, various cakes, banana foster, ice cream, cookies.
Planet Hollywood
Spice Market Buffet: breakfast, 8 am-10:30 am Mon.-Fri., $13.99; lunch, 11 am to 2:30 pm Mon.-Fri., $16.99; dinner, 4 to 9:30 pm, $24.99. Champagne brunch $20.99 ($23.99 with unlimited champagne). Discounted prices for children 5-9 and free for children 4 and under. Mexican, Italian, Asian, Middle Eastern and American. Seafood station. Lamb, Hummus, baklava. Dessert selection includes cotton candy.
Riviera
Garden Fresh Buffet: breakfast, 6 to 11 am, 7 to 10 am Sat/Sun, $8.99; lunch, 11 am to 2 pm, $11.99; dinner, 4 to 10 pm, $12.99; champagne brunch 10 am to 2 pm Sat/Sun, $11.99; One of the most affordable buffets in Las Vegas. Four themed stations include Mexican, Italian, Chinese and American. Beef ribs, mac ‘n cheese, grilled Italian seasoned chicken, chicken patty with tomato sauce, Mexican rice, roast beef, fried chicken, bacon, sausage, egg station. Dessert selections include sugar free items.
Stratosphere
The Courtyard Buffet: brunch, M-Th 7 am to 2 pm, M-Fri 7 – 4 pm $14.99; champagne brunch, 7 am to 4 pm Sat-Sun, $19.99; dinner, 4 to 10 pm, $19.99; Seafood buffet, Fri and Sun, $19.99. Global cuisine, including Pan-Asian, Southwestern, American comfort foods, regional European flavors, carving station, deli display, omelet bar, freshly baked pastries, prime rib, brisket of beef, roast chicken, roast turkey. Seafood nights include shrimp, oysters, and crab legs. An All Day pass is available for about $20.
Wynn Las Vegas
The Buffet: Breakfast 8:00am – 10:30am M-F $18.95, Lunch 11:00am – 3:30pm M-F $22.95, Dinner 4:00pm – 10:30pm $34.95, Weekend Brunch 8:30am – 3:30pm $36.95. Easily one of the best buffets in Vegas. Everything is great, but some featured items include king crab legs and crab claws, prime ribs, lamb chops, curry dishes, cerviche, sushi, smoked salmon, prawns, gnocchi, freshly made soups, applewood smoked bacon, chicken and apple sausage,short ribs.
OFF THE STRIP
Arizona Charlie’s
Frisco Market Buffet: breakfast, 7 to 10:30 am, $5.99; lunch, 11 am to 3:30 pm, $9.99; dinner, 4 to 9 pm, $11.99. Prime rib all-you-can-eat nightly.
Boulder Station
The Feast Gourmet Buffet: breakfast, 7 to 11 am Mon.-Fri., $7.99; lunch, 11 am to 4 pm Mon.-Thurs. (to 2:30 pm Fri.), $10.49; dinner, 4 to 10 pm , $12.99. Seafood dinner, $19.99; Prime Rib & Shrimp, $15.99; Champagne brunch $12.99
THE CANNERY
Cannery Row: lunch, 11 am-3 pm Mon.- Sat., $8.99; dinner, 4-9:30 pm daily, $12.95; Seafood night, $18.99. Champagne brunch $10.99
Fiesta Henderson
Festival Buffet: Lunch $7.99, Champagne & Crab Leg Brunch $15.99, All You Can Eat Steak Night $13.99, Prime Rib & Shrimp Night $13.99 Dinner
Fiesta Rancho
Festival Buffet: Lunch $7.99, Champagne Brunch $11.99, Steak & Shrimp Dinner $14.99, Dinner $9.99
Fitzgerald’s
Courtyard Grill & Buffet: All-you-can-eat nightly dinner buffet, served from 4 p.m. until 9 p.m.
Fremont
Paradise Buffet: Breakfast $7.99, Lunch $8.99, Champagne Brunch $11.99, Steak Night $14.99, Seafood Fantasy Dinner $18.99, Prime Rib Dinner $14.99
Gold Coast
Ports O’ Call Buffet: Breakfast $6.95, Lunch $8.45, Brunch $12.95, Seafood Dinner $17.95, Steak Night $14.99, Dinner $12.95
Golden Nugget
The Buffet: breakfast, 7 to 10:30 am $9.99; lunch, 10:30 am to 3:30 pm, $10.99; dinner, 3:30 pm to 10 pm, $17.99. Fri-Sun, Seafood & More Dinner (3:30 p.m. – 10:00 p.m.) $20.99. Sat/Sun Champagne Brunch (8:00 a.m. – 3:30 p.m.) $17.99. Items include BBQ beef, shrimp cocktail, fried shrimp, hush puppies, Chinese food, prime rib, crab salad. Crab legs and oysters available at seafood buffet.
Green Valley Ranch
Feast Buffet: breakfast, 8 to 11:00 am Mon.-Sat., $7.99; lunch, 11:00 am to 2:30 pm Mon.-Sat., $9.99; dinner, 3:30 pm to 10 pm Daily, $16.99; Sunday Brunch, 8 am – 3:30 pm . $16.99. Voted “Best Brunch” buffet in Las Vegas by the readers of the Las Vegas Review-Journal (2010), the Feast at Green Valley has specialties from around the globe. Featuring six live-action cooking stations and serving Italian, American, Mongolian, Chinese and International specialties prepared right before your eyes. A wide selection of low-carb menu items is also available. For the money, one of the best buffets in Vegas and worth the extra drive. Of particular note are their prime rib, sautéed crab legs with sauce of your choice, cold crab legs, whole roasted pig, sea bass, salmon, sweet and sour fried fish, Mongolian grill, tasty fried chicken, milkshakes made to order, and a wonderful bread pudding dessert.
Las Vegas Hilton
The Buffet: breakfast, 7 to 11 am, $13.99; lunch, 11 am to 2:30 pm, $14.99; dinner, 5 to 10 pm, $19.99. Brunch 7 am to 2:30 pm, $18.99. Breakfast features include eggs and omelets made-to-order, sirloin steak, smokehouse bacon, country sausage, corned beef hash and blintzes along with a breakfast bar filled with items such as smoked salmon with all the trimmings. Lunch has a large variety of dishes which include carved prime rib of beef and roasted breast of turkey, steak, chicken, seafood and pasta entrees. Dinner specialties include prime rib, carved turkey, steaks and chops, pasta dishes cooked to order, a variety of Chinese wok entrees, fresh seafood, peeled shrimp, sushi. Deluxe cakes, pastries and more. Complimentary beer and wine are served daily, as well as a variety of non-alcoholic beverages. Their champagne brunch is above average – serving select breakfast, lunch and dinner buffet items with Champagne and Mimosas.
Main Street Station
The Garden Court Buffet: breakfast, 7 to 10:30 am Mon.-Fri., $6.99; lunch, 11 am to 3 pm Mon.-Fri., $7.99; dinner, 4 to 10 pm, $10.99, except Tues. T-Bone, Thurs. Shrimp and Steak, $13.99; seafood dinner buffet, Fri., $17.99. Sat/Sun champagne brunch 7a to 3 pm, $10.99. Voted as one of best buffet in Downtown Las Vegas. Choices including Mexican food, Southwestern fare, Asian delights, pizza and rotisserie chicken. The Garden Court Buffet features specialty nights including T-Bone Tuesdays, Steak and Scampi Thursdays, Seafood night on Fridays and Prime Rib on Saturdays. Other items of note include country fried steak and excellent prime rib brisket, very moist chicken, and a Hawaiian section which has Kailua pork and oxtail stew
Orleans
French Market Buffet: breakfast, 7 to 10 am Mon.-Sat., $7.99; lunch, 11 am to 3 pm Mon.-Sat., $8.99;
Mon/Tue/Thurs/Sat Dinner $13.99, Wed, Crab & Steak Dinner $15.99, Fri, $18.99, Seafood with hot crab legs, Sun $13.99 BBQ Rib Night. All Day Long Wristband $24.00 ($27.00 on Friday) Enjoy a Breakfast, Lunch and Dinner Buffet for one price. $3 Off regular price for children 4-7 years of age. Children under 3 years of age are free. Great BBQ, crawfish, beef ribs, shrimp fried rice, tacos. BBQ, American, Mongolian, Chinese, Mexican, Italian.
Palace Station
The Feast Gourmet Buffet: breakfast, 7 to 11 am, Mon-Sat, $7.99; lunch, 11 am to 4 pm Mon-Sat, $9.99; dinner, 4 to 10 pm daily, $13.99. Sunday brunch 7 am to 4 pm, $13.99. All-Day Buffet All-Access Pass:
$19.99 adult/ $16.99 child. Children under 4 eat free. Features a made-to-order pasta, steak, and hamburger station. Good fried chicken and roast beef. Breakfast includes bacon, sausage, eggs, and pancakes.
Rampart Casino at The Resort at Summerlin::
Rampart Buffet: lunch, 11 am to 3 pm Mon.-Sat., $7.95; dinner, 4 to 10 pm $10.95. Hawaiian night, Tues. $12.95.
Red Rock Casino
Feast Buffet, Breakfast: Monday – Friday: 8am – 11:30am, $8.99 per person. Saturday & Sunday: 8am – 10pm $18.99 per person.
Lunch: Monday – Sunday: 11:30am – 3pm
$10.99 per person
Dinner: Monday – Thursday: 3pm – 10pm
$17.99 per person
Friday – Sunday: 3pm – 10pm
$18.99 per person
Rio Suites
Carnival World Buffet: breakfast, 7 to 11 am Mon.-Fri., $12.99; lunch, 11 am to 3:30 pm Mon.-Fri., $14.99; dinner, 3:30 to 10 pm (to 10:30 pm Fri.-Sat.), $22.99; children 4-8 receive a $4 discount. Village Seafood Buffet: dinner, 4 pm to 10 pm Sun.-Thurs., (3 pm-11 pm Fri. and Sat.), $34.99; $22.99 for children 4-8.
Sam’s Town
Firelight Buffet: lunch, 11 am to 4 pm Mon.-Fri., $6.99; dinner, 4 to 9 pm daily. $10.99, Sat.-Mon. and Wed. steak and filet, $12.99; Tues. Italian, $9.99; Thurs. Fri. seafood, $16.99.
Silverton
Seasons Buffet: lunch, 11:30 am to 3:30 pm Mon.-Fri., $6.99; dinner, 4 pm to 8 pm Sun.-Thurs. (to 9 pm Fri. and Sat.), $8.99; 9 am to 3:30 pm, Sat. and Sun. Champagne Brunch, $8.99.
Suncoast
St. Tropez International Buffet: breakfast, 7 to 10 am, $4.95; lunch, 11 am to 3 pm, $7.95; dinner, 4 to 10 pm, $10.95. Steakout Tues., $11.95. Seafood Fri., $15.95.
Sunset Station
The Feast Around the World Buffet: breakfast, 8 to 11 am Mon.-Fri., $5.99; lunch, 11 am to 3:30 pm Mon.-Thurs., (to 2:30 pm Fri.) $6.99; dinner, 3:30 to 10 pm Sun.-Thurs., $8.99; Steak dinner, Fri.-Sat., $12.99.
Terrible’s
Terrible’s Buffet: breakfast, 7 to 10 am daily, $4.99; lunch, 11 am to 3 pm, $6.99; dinner, 4 to 9 pm, $9.99, except Thurs. seafood dinner buffet, $12.99; Sun. brunch, 7 am-3 pm Tuscany night, Mon.; Cattleman’s roundup night, Tues.; Country kitchen night, Wed.; Prime Rib and Shrimp, Sun.
Texas Station
Terrible’s Buffet: breakfast, 7 to 10 am daily, $4.99; lunch, 11 am to 3 pm, $6.99; dinner, 4 to 9 pm, $9.99, except Thurs. seafood dinner buffet, $12.99; Sun. brunch, 7 am-3 pm Tuscany night, Mon.; Cattleman’s roundup night, Tues.; Country kitchen night, Wed.; Prime Rib and Shrimp, Sun.
OUT OF TOWN
Buffalo Bills
Miss Ashley’s Buffet: breakfast, 8 to 11 am, $5.95; lunch, 11 am to 3 pm, $6.95; and dinner, 5 to 8 pm (to 10 pm Fri. and Sat.), $7.95.
Casablanca
950 W. Mesquite Blvd., Mesquite
702-346-7529
CasaBlanca Buffet: breakfast, 7 to 11 am Mon.-Sat., $5.49; lunch, 11 am to 2 pm Mon.-Sat., $6.49; dinner, 4 to 9 pm (to 10 pm Fri. and Sat.), $9.99, prime rib dinner buffet, Sun.-Thurs., $9.99, except Fri. seafood, $14.99; and Sat. dinner is New York steak, baked potato and champagne, $14.99.
Flamingo (Laughlin)
Paradise Garden Buffet: breakfast, 7 to 10:30 am daily, $5.99; lunch, 11 am to 3 pm daily, $6.99; dinner, 4 to 10 pm daily, $8.99. Seafood, Fri., $11.99; All night buffet, 11 pm to 6 am Thurs., $11.99.
Gold Strike
1 Main St., Jean
702-477-5000
Bonanza Buffet: lunch, 11 am to 4 pm Mon.-Fri., $6.99; dinner, 4 to 9 pm Mon.-Thurs., 1 to 9 pm Sat. and Sun., $7.99; except Fri.; crab leg dinner buffet, 4 to 9 pm Fri., $9.99.
Oasis
Mesquite
800-216-2747
Oasis Paradise Buffet: breakfast, 7 to 11 am Mon.-Sat., $5.45; lunch, 11 am to 2 pm Mon.-Sat., $6.45; Prime rib buffet dinner 4 to 9 pm, Sun. through Thurs.; shrimp fest, filet mignon and BBQ spare ribs, 4 to 10 pm Fri., $11.99, $4.49 for children under 12; Dungeness crab legs, NY striploin, 4 to 10 pm Sat., $10.99, $4.49 for children under 12.
Primm Valley
Interstate 15 South at Primm
1-800-386-7867
The Green’s Buffet: breakfast, 7 to 10 am Mon.-Fri., $4.95, 8-11 am Sat. and 8-9 am Sun., $6.25; lunch, 11 am to 5 pm Mon.-Sat., $6.95; dinner, 5 to 8 pm Mon. -Sat., $8.95; Sun., $9.95.
Railroad Pass
2800 S. Boulder Highway, Boulder City
702-294-5000
Box Car Buffet: lunch, 11 am to 2 pm daily, $4.99; dinner, 3 to 9 pm Sun.-Thurs., $6.99. 3 to 10 pm Fri. and Sat., $7.99. Seafood, Fri. and shrimp and steak, Sat.
River Palms
2700 S. Casino Drive, Laughlin
702-298-2535
No Ka Oi Buffet: breakfast, 7 to 10:30 am Mon.-Sat., $5.99; lunch, 11 am to 2 pm Mon.-Sat., $6.99; dinner, 3 to 9 pm daily, $7.99; late night, 11 pm to 5 am, $3.99.
Saddle West
Pahrump
702-477-7502
Silver Spur: breakfast, 6 to 10 am daily, $4.99; lunch, 11 am to 2 pm Mon.-Fri., $5.99; dinner, 4 to 8 pm Sun.-Thurs., $6.99; Fri. seafood, $8.99; and Sat. prime rib, 4 to 10 pm, $7.99.
Virgin River
100 N. Pioneer Blvd., Mesquite
702-346-7777
Victoria’s Buffet: breakfast, 7 to 11 am, Mon.- Fri., $5.49; Saturday and Sunday, $5.99; lunch, 11 am to 2 pm, Mon.- Fri., $6.49 Saturday and Sunday, $6.99; dinner, 4 to 9 pm, (4 to 10 pm Fri. and Sat.); Mon., Wed., Thurs. and Sun., $8.99. New York steak, Tues., $11.49; seafood, Fri., $11.49; prime rib, Sat., $11.49.
Whiskey Pete’s
Interstate 15 South at Primm
1-800-386-7867
Wagon Wheel Buffet: breakfast, 8 to 11 am daily, $5.95; lunch, 11 am to 5 pm daily, $6.25; and dinner, 5 to 6 pm daily, $6.95
All the best,
-Paul
PS – Want $5000 worth of Las Vegas Coupons? Buy me one cheap drink and I’ll happily tell you where to get them. (Hint: click where it says “Las Vegas Coupons” for all the juicy details)
